Who are we?
Marin Fine Foods is a local, family run enterprise. The founder, Ethan Brogger, was raised and lives in Mill Valley. He has enjoyed a lifelong passion for fine food.
Driving all over Northern California to find the highest quality ingredients, Ethan built relationships with the area's best butchers and sea food providers. To bring their premium ingredients to his friends and neighbors, he enlisted the support of his family to launch Marin Fine Foods.
The problem we're solving
You love cooking great meals for family and friends...
...and you know the difference the finest ingredients make, but sourcing premium meats and seafood in Marin means long drives to specialty butchers and fish markets. That means time away from what matters most, cooking and sharing great meals with the people you love.
With Marin Fine Foods, passionate home cooks will have restaurant-grade ingredients brought to their doorstep.
Our solution
Why use Marin Fine Foods?
Premium quality.
Where most markets in Marin carry only USDA Choice meats, Marin Fine Foods brings you Prime Grade cuts. Where they typically sell fish caught a week ago, we bring you sashimi quality fresh fish.
Next day delivery.
You could drive long distances in search of the same quality ingredients found on Marin Fine Foods, but why? We deliver the finest meats and seafood to your door the day after you order them on our website.
Expert selection.
Our knowledgeable shoppers check every steak and fish before accepting them from our suppliers to ensure their quality meets our standards and it’s exactly what you ordered.
Local and sustainable.
Marin Fine Foods sources from local, humane, eco-friendly butchers and fisherman committed to sustainability.