SPECIALTY

Applewood Smoked Bacon

★★★★★

4.9 (128 reviews)

Applewood-Smoked• Thick-Cut •Mountain View Pork

$9.89 / 1 lb

Applewood-smoked bacon made from Mountain View pork, slow-cured for depth and balance. Thick-cut with a clean, natural smoke that enhances—not masks—the pork. Crisp beautifully or savor the meaty bite. Real bacon for serious cooks.

Delivered Fresh

Order by 3:00 PM for next day delivery in select areas of Marin County.

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Smoky, Savory & Thick-Cut

Crafted from Mountain View pork and slow-smoked over applewood, this bacon delivers gentle sweetness and true smoke character. Thick-cut slices render evenly, crisping at the edges while staying tender inside. Carefully cured to highlight the quality of the pork, not overpower it. Deep, meaty and rich. Excellent for breakfast, burgers, or adding layered flavor to refined dishes.

Perfect Pairings

Bloody Mary

Savory spice is a natural match for bacon.

Farm-Fresh Eggs

The essential breakfast pairing.

Maple Syrup

Sweetness balances smoky, salty richness.

Best Method: Oven-bake

Arrange slices in a single layer on a rimmed baking sheet. Bake at 400°F until browned and crisp to your liking, generally 15–25 minutes depending on thickness. Transfer to paper towels before serving.