PREMIUM BEEF
Filet Mignon
USDA Prime •Exceptionally Tender•Hand-Cut
$19.18 / 8 oz
A USDA Prime cut known for tenderness and a fine, uniform grain, Filet Mignon presents a mild beef flavor and soft, buttery texture, making it well suited to precise cooking. Cleanly trimmed and evenly portioned for consistency and reliable results.
Delivered Fresh
Order by 3:00 PM for next day delivery in select areas of Marin County.
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HAND-SELECTED
by our experts
DELIVERED
to your door
100% SATISFACTION
guaranteed
MARIN OWNED
and operated
The Tenderest Cut
The USDA Prime Filet Mignon is defined by its exceptional tenderness and fine, delicate grain. Cut from the center of the tenderloin, it offers a smooth, refined texture with a subtle beef flavor that favors precision over intensity. Carefully trimmed and portioned for consistency, it is a restrained, elegant cut that rewards simple preparation and thoughtful seasoning.
Perfect Pairings
Cabernet Sauvignon
Bold structure complements tender beef.
Truffle Mashed Potatoes
Luxurious and earthy alongside filet.
Red Wine Reduction
Deep, savory flavor elevates the delicate cut
Best Method: Cast iron or grill
Season generously with salt and pepper. Sear over high heat to develop a crust, then reduce heat or finish in the oven until desired doneness. Rest 5–10 minutes before serving.
Perfect Pairings
Cabernet Sauvignon
Bold structure complements tender beef.
Truffle Mashed Potatoes
Luxurious and earthy alongside filet.
Red Wine Reduction
Deep, savory flavor elevates the delicate cut
HOW IT ARRIVES
Hand-packed in a thermal insulated bag.
KEEPING IT FRESH
Keep in the refrigerator and use within 3-5 days or freeze for up to 12 months.
OUR COMMITMENT
We source with integrity from trusted ranches and deliver with care.
NEED HELP?
Email us at info@marinfinefoods.com or call us at 866-729-5349.
